3
Publications
240
Citations
3
H-Index
2018
Active since
Affiliations
Universitat Autònoma de Barcelona(Current)
Fabio Fontecha‐Umaña is an author at Universitat Autònoma de Barcelona specializing in food microbiology, biochemical engineering, and food processing facilities.
Top concepts
HealthBiofilmsEngineeringMicrobiologyFood IndustryBiomanufacturingAerobic CulturingFood MicrobiologyAnaerobic CulturingFoodborne Pathogens
Publications per year
2018–2020
3
3
Carolina Ripolles‐Avila, Abel Guillermo Ríos‐Castillo, Fabio Fontecha‐Umaña et al. · Journal of Food Safety · 2019 · 20 citations
Engineering, Environmental Biotechnology, Biological Waste Treatment +20
Rows per page
1–3 of 3