Evangelia N. Kerezoudi

Effects of Rich in Β-Glucans Edible Mushrooms on Aging Gut Microbiota Characteristics: An In Vitro Study

Evdokia K. Mitsou, Georgia Saxami, Emmanuela Stamoulou et al. · Molecules · 2020 · 66 citations · Full text

Life Sciences, Microbiology, Nutrition +16

Fermentation of<i>Pleurotus ostreatus</i>and<i>Ganoderma lucidum</i>mushrooms and their extracts by the gut microbiota of healthy and osteopenic women: potential prebiotic effect and impact of mushroom fermentation products on human osteoblasts

Evangelia N. Kerezoudi, Evdokia K. Mitsou, Katerina Gioti et al. · Food & Function · 2021 · 41 citations · Full text

Medicine, Microbiology, Nutritional Sciences +17

Immunomodulating Activity of Pleurotus eryngii Mushrooms Following Their In Vitro Fermentation by Human Fecal Microbiota

Marigoula Vlassopoulou, Nikolaos Paschalidis, Alexandros L. Savvides et al. · Journal of Fungi · 2022 · 24 citations · Full text

Life Sciences, Immunology, Microbiology +16

Fermentation Supernatants of Pleurotus eryngii Mushroom Ameliorate Intestinal Epithelial Barrier Dysfunction in Lipopolysaccharide-Induced Caco-2 Cells via Upregulation of Tight Junctions

Georgia Saxami, Evangelia N. Kerezoudi, Evdokia K. Mitsou et al. · Microorganisms · 2021 · 13 citations · Full text

Life Sciences, Immunology, Microbiology +17

In Vitro Fermentation of Pleurotus eryngii Mushrooms by Human Fecal Microbiota: Metataxonomic Analysis and Metabolomic Profiling of Fermentation Products

Paris Christodoulou, Marigoula Vlassopoulou, María Zervoú et al. · Journal of Fungi · 2023 · 13 citations · Full text

Life Sciences, Biochemistry, Microbiology +15