5
Publications
181
Citations
5
H-Index
2022
Active since
Yuang Tu is an author at Zhejiang University specializing in food fermentation, microbiome, and metabolism.
Top concepts
MedicineNutritionMetabolismMicrobiomeMicrobiologyPublic HealthGut MicrobiomeAnimal NutritionFood FermentationFood Microbiology
Publications per year
2022–2025
5
5
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1–5 of 5