Concepedia

Jemima Omonigho Adepehin

JO

Statistics

Publications

4

Citations

79

H-Index

4

Active since

2015

Affiliations

Federal University of Technology(Current)

University of Calabar

University of California, Davis

International Crops Research Institute for the Semi-Arid Tropics

Jemima Omonigho Adepehin is an author at Federal University of Technology specializing in agriculture, microbiology, and food science.

Publications per year

2015–2022

4

Publications

4

Microbial diversity and pasting properties of finger millet (Eleusine coracana), pearl millet (Pennisetum glaucum) and sorghum (Sorghum bicolor) sourdoughs

Jemima Omonigho Adepehin · Food Bioscience · 2020 · 26 citations

Agriculture, Agronomy, Microbiology +17

Integrated geochemical and microbiological approach to water quality assessment: case study of the Enyigba metallogenic province, South-eastern Nigeria

Ogbonnaya Igwe, Ekundayo Joseph Adepehin, Jemima Omonigho Adepehin · Environmental Earth Sciences · 2015 · 20 citations

Natural Sciences, Earth Sciences, Environmental Sciences +17

Physicochemical and sensory attributes of gluten‐free sourdough breads produced from underutilised African cereal flours and flour blends

Jemima Omonigho Adepehin, Victor N. Enujiugha, Adebanjo A. Badejo et al. · International Journal of Food Science & Technology · 2022 · 17 citations

Agriculture, Food Science, Nutritional Sciences +16

Bacterial ecology and rheological parameters of multigrain gluten-free sourdoughs

Jemima Omonigho Adepehin, Victor N. Enujiugha, Adebanjo A. Badejo et al. · LWT · 2018 · 16 citations · Full text

Agriculture, Food Science, Microbiology +16

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