Mohamed O. El‐Badry

Total phenolic and flavonoid contents and antioxidant activities of sixteen commercial date cultivars grown in Saudi Arabia

Saleh A. Mohamed, Mohamed A. Awad, E. El-Dengawy et al. · RSC Advances · 2016 · 59 citations

Agriculture, Crop Sciences, Food Science +13

Properties of a Cationic Peroxidase from Citrus jambhiri cv. Adalia

Saleh A. Mohamed, Mohamed O. El‐Badry, Ehab A. Drees et al. · Applied Biochemistry and Biotechnology · 2008 · 52 citations

Life Sciences, Biochemistry, Botany +14

Immobilization of <i>Trichoderma harzianum</i> α-amylase on PPyAgNp/Fe ₃ O ₄ -nanocomposite: chemical and physical properties

Saleh A. Mohamed, Majed H. Al-Harbi, Yaaser Q. Almulaiky et al. · Artificial Cells Nanomedicine and Biotechnology · 2018 · 51 citations · Full text

Life Sciences, Biotechnology, Chemistry +17

A contradictory action of procoagulant ficin by a fibrinolytic serine protease from Egyptian Ficus carica latex

Mohamed Belal Hamed, Mohamed O. El‐Badry, Eman Kandil et al. · Biotechnology Reports · 2020 · 29 citations · Full text

Life Sciences, Biochemistry, Enzymology +14

Biochemical Properties of α-Amylase from Peel of Citrus sinensis cv. Abosora

Saleh A. Mohamed, Ehab A. Drees, Mohamed O. El‐Badry et al. · Applied Biochemistry and Biotechnology · 2009 · 26 citations

Life Sciences, Biochemistry, Food Science +14