Aleksandra Drażbo

The effect of raw and fermented rapeseed cake on the metabolic parameters, immune status, and intestinal morphology of turkeys

Aleksandra Drażbo, Katarzyna Ognik, A. Zaworska et al. · Poultry Science · 2018 · 45 citations · Full text

Nutrition, Engineering, Nutritive Value +18

The effect of raw and fermented rapeseed cake on growth performance, carcass traits, and breast meat quality in turkey

Aleksandra Drażbo, Krzysztof Kozłowski, Katarzyna Ognik et al. · Poultry Science · 2019 · 43 citations · Full text

Nutrition, Muscle Tissue, Engineering +19

The composition and enzymatic activity of gut microbiota in laying hens fed diets supplemented with blue lupine seeds

Zenon Zduńczyk, J. Jankowski, Andrzej Rutkowski et al. · Animal Feed Science and Technology · 2014 · 38 citations

Biology, Microbiota Structure, Nutrition +15

Effect of different dietary levels of DL-methionine and the calcium salt of DL-2-hydroxy-4-[methyl] butanoic acid on the growth performance, carcass yield and meat quality of broiler chickens

Aleksandra Drażbo, Krzysztof Kozłowski, Iwona Chwastowska-Siwiecka et al. · Archiv für Geflügelkunde · 2015 · 34 citations

The effect of different dietary levels of vitamin E and selenium on antioxidant status and immunological markers in serum of laying hens

Zenon Zduńczyk, Aleksandra Drażbo, J. Jankowski et al. · Polish Journal of Veterinary Sciences · 2013 · 30 citations