Statistics
Publications
4
Citations
168
H-Index
4
Active since
1988
C. Taddei is an author at Laboratoire de Chimie Physique specializing in whey proteins, membrane filtration, and food science.
Publications per year
1988–1990
4
4
Role of some whey components on mass transfer in ultrafiltration
C. Taddei, G. Daufin, Pierre Aimar et al. · Biotechnology and Bioengineering · 1989 · 39 citations
Yeast cell harvesting from cider using microfiltration
C. Taddei, Pierre Aimar, John Howell et al. · Journal of Chemical Technology & Biotechnology · 1990 · 27 citations
Factors affecting fouling of an inorganic membrane during sweet whey ultrafiltration
C. Taddei, Pierre Aimar, G. Daufin et al. · Le Lait · 1988 · 25 citations · Full text
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