Shaker M. Arafat

Chufa Tubers (Cyperus esculentus L.): As a New Source of Food

Shaker M. Arafat, Ahmed Mohamed Gaafar, Amany M. Basuny et al. · 2009 · 95 citations

Agriculture, Food Science, Nutritional Sciences +17

Tomato lycopene is a natural antioxidant and can alleviate hypercholesterolemia.

Amany M. Basuny, Ahmed Mohamed Gaafar, Shaker M. Arafat · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2009 · 53 citations · Full text

Agriculture, Biochemistry, Nutritional Sciences +13

Antioxidant activities of date pits in a model meat system.

Amany Mohamed Mohamed Basuny, Shaker M. Arafat, Abeer A. Kinawy. · International Research Journal of Biochemistry and Bioinformatics · 2011 · 49 citations

Agriculture, Animal Sciences, Food Science +9

Chemical analysis of olive and palm pollen: Antioxidant and antimicrobial activation properties

Amany M. Basuny, Shaker M. Arafat, Hanaa Soliman · 2013 · 36 citations

Agriculture, Botany, Food Science +15

Utilization of Stearic acid Extracted from Olive Pomace for Production of Triazoles, Thiadiazoles and Thiadiazines Derivatives of Potential Biological Activities

Hanaa Soliman, Amany M. Basuny, Shaker M. Arafat · Journal of Oleo Science · 2015 · 18 citations · Full text

Agriculture, Biochemistry, Food Science +13