Concepedia

Mohammed Ibourki

MI

1

Publications

64

Citations

1

H-Index

2021

Active since

Affiliations

Université Ibn Zohr(Current)

Mohammed Ibourki is an author at Université Ibn Zohr specializing in food quality, bioenergy, and health sciences.

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Publications per year

2021–2021

1

Publications

1

Induced changes in olive oil subjected to various chemical refining steps: A comparative study of quality indices, fatty acids, bioactive minor components, and oxidation stability kinetic parameters

Saïd Gharby, Ahmed Hajib, Mohammed Ibourki et al. · Chemical Data Collections · 2021 · 64 citations

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