Z. Ben Lakhdar

Analysis of in vivo chlorophyll fluorescence spectra to monitor physiological state of tomato plants growing under zinc stress

Jaouhra Cherif, Najoua Derbel, Mohamed Nakkach et al. · Journal of Photochemistry and Photobiology B Biology · 2010 · 95 citations

Biology, Plant Analysis, Plant Stress +11

Characterization of Vegetable Oils by Fluorescence Spectroscopy

Gilbert Yvon Mbesse Kongbonga, Hassen Ghalila, Marthe Boyomo Onana et al. · Food and Nutrition Sciences · 2011 · 83 citations · Full text

Food Chemistry, Argan Cosmetic Oil, Lipid Analysis +13

Vibrational Analysis of Amino Acids and Short Peptides in Hydrated Media. I. L-glycine and L-leucine

Najoua Derbel, Belén Hernández, Fernando Pflüger et al. · The Journal of Physical Chemistry B · 2007 · 79 citations

Cross-section and rate coefficient calculation for electron impact excitation, ionisation and dissociation of H2 and OH molecules

R. Riahi, Ph Teulet, Z. Ben Lakhdar et al. · The European Physical Journal D · 2006 · 71 citations

Oh Molecules, Rate Coefficient Calculation, Engineering +11

Classification of vegetable oils based on their concentration of saturated fatty acids using laser induced breakdown spectroscopy (LIBS)

Gilbert Yvon Mbesse Kongbonga, Hassen Ghalila, Marthe Boyomo Onana et al. · Food Chemistry · 2013 · 68 citations

Food Chemistry, Breakdown Spectroscopy, Laser-induced Breakdown +7