Concepedia
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Publications
2
Citations
86
H-Index
Active since
2012
Affiliations
State Key Laboratory of Food Science and Technology(Current)
Nanchang University
C.M. Liu is an author at State Key Laboratory of Food Science and Technology.
Publications per year
2012–2013
Aggregation and conformational changes of bovine β-lactoglobulin subjected to dynamic high-pressure microfluidization in relation to antigenicity
Junzhen Zhong, W. Liu, C.M. Liu et al. · Journal of Dairy Science · 2012 · 55 citations · Full text
Antigenicity and functional properties of β-lactoglobulin conjugated with fructo-oligosaccharides in relation to conformational changes
Junzhen Zhong, Yujia Xu, W. Liu et al. · Journal of Dairy Science · 2013 · 31 citations · Full text
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