Xingzhu Wu

Acoustic cavitation assisted extraction of pectin from waste grapefruit peels: A green two-stage approach and its general mechanism

Wenjun Wang, Xingzhu Wu, Thunthacha Chantapakul et al. · Food Research International · 2017 · 119 citations

General Mechanism, Waste Grapefruit Peels, Food Engineering +2

Energy consumption and product quality of off-ground harvested almonds under hot air column drying

Chang Chen, Ragab Khir, Yi Shen et al. · LWT · 2020 · 22 citations · Full text

Engineering, Bioenergy, Energy Efficiency +19

Gene expression in accumbens GABA neurons from inbred rats with different drug-taking behavior

Burt M. Sharp, Hui Chen, Shusheng Gong et al. · Genes Brain & Behavior · 2011 · 20 citations · Full text

Laser-capture Microdissection, Neurotransmitter, Psychopharmacology +21

Effects of Lactic Acid Bacteria Inoculated Fermentation on Pickled Cucumbers

Xiaoyi Ji, Yuan Hua Wu, Xingzhu Wu et al. · Advance Journal of Food Science and Technology · 2013 · 12 citations · Full text

Food Fermentation, Pickled Cucumber, Lactic Acid Bacteria +12