Statistics
Publications
1
Citations
40
H-Index
1
Active since
2021
Affiliations
Universidad de Salamanca(Current)
Alberto Recio-Torrado is an author at Universidad de Salamanca specializing in microbiology, bioanalysis, and food chemistry.
Publications per year
2021–2021
1
1
Elvira Manjón, Alberto Recio-Torrado, Alba María Ramos-Pineda et al. · Food Research International · 2021 · 40 citations · Full text
Food Chemistry, Different Yeast Mannoproteins, Salivary Proteins +9
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