Shaochong Wei - Concepedia

Author

Shaochong Wei

Shandong Agricultural University ORCID

Also Known As

Shao-Chong WEI, Shao-Chong Wei, Shaochong WEI, Shaochong Wei, WEI, Shaochong, Wei Shao-Chong, Wei, Shaochong

Publications

454

Citations

H-Index

Concepts

All Affiliations

Shandong Agricultural University Chinese Academy of Sciences Suzhou Research Institute South China University of Technology Southern University of Science and Technology

About

Shaochong Wei is an author at Shandong Agricultural University specializing in engineering, food quality, and agricultural economics.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	4	4	196
2	Public Health	2	2	161
3	Health Sciences	1	1	120
4	Biostatistics	1	1	41
5	Chemical Engineering	1	1	97

Shaochong Wei

Publications

399

Citations

H-Index

Page 1

	Year	Citations
Effects of postharvest curing treatment on flesh colour and phenolic metabolism in fresh-cut potato products Qingguo Wang, Yu Cao, Lili Zhou, Food Chemistry Food ChemistryNutritionPhenolic MetabolismPolyphenolicsFresh-cut Potato Products	2014	120
Typical cathode materials for lithium‐ion and sodium‐ion batteries: From structural design to performance optimization Jincan Ren, He Zhu, Yongjin Fang, Carbon Neutralization Crystal StructureEngineeringSodium‐ion BatteriesChemistryChemical Engineering	2023	97
Comparison of Machine-Learning and CASA Models for Predicting Apple Fruit Yields from Time-Series Planet Imageries Xueyuan Bai, Zhenhai Li, Wei Li, Remote Sensing Precision AgricultureEngineeringApple Fruit YieldAgricultural EconomicsRipening	2021	41
Additive manufacturing of multi-materials with interfacial component gradient by in-situ powder mixing and laser powder bed fusion Linqing Liu, Di Wang, Changjun Han, Journal of Alloys and Compounds Materials ScienceEngineeringPowder MetallurgyMaterial ProcessingMechanical Engineering	2024	39
Effects of Curing Treatment on the Browning of Fresh-cut Potatoes Zhiqiang Hou, Yanyan Feng, Shaochong Wei, American Journal of Potato Research Curing TreatmentFood PreservationPost-harvest PhysiologyFood QualityVegetable Production	2014	26
Kazachstania taianensis sp. nov., a novel ascomycetous yeast species from orchard soil Ru Chen, Shaochong Wei, Yuanmao Jiang, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY	2009	22
Gross Nitrification Rates and Nitrous Oxide Emissions in an Apple Orchard Soil in Northeast China Shunfeng Ge, Yuanmao Jiang, Shaochong Wei Pedosphere BiogeochemistryApple Orchard SoilEngineeringEnvironmental EngineeringSoil Science	2015	19
Defect formation mechanism and suppression strategy in additively manufactured tungsten grid thin-wall structures via laser powder bed fusion Menglong Jiang, Yongqiang Yang, Changjun Han, Journal of Manufacturing Processes	2024	13
Kwoniella shandongensis sp. nov., a basidiomycetous yeast isolated from soil and bark from an apple orchard Ru Chen, Yuanmao Jiang, Shaochong Wei, INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY	2012	11
Regulation of dimensional errors and surface quality of thin-walled components fabricated by blue laser directed energy deposition Wei Yang, Di Wang, Heng Zhou, Optics and Lasers in Engineering	2023	11

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