Concepedia

Dianne B. P. M. van den Berg-Somhorst

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1

Publications

44

Citations

1

H-Index

2013

Active since

Affiliations

Utrecht University(Current)

Dianne B. P. M. van den Berg-Somhorst is an author at Utrecht University specializing in food preservatives, bioanalysis, and food chemistry.

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Publications per year

2013–2013

1

Publications

1

Main Phenolic Compounds of the Melanin Biosynthesis Pathway in Bruising-Tolerant and Bruising-Sensitive Button Mushroom (Agaricus bisporus) Strains

A. Weijn, Dianne B. P. M. van den Berg-Somhorst, Jack C. Slootweg et al. · Journal of Agricultural and Food Chemistry · 2013 · 44 citations · Full text

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