Manjunatha Rangaswamy Javagal

Statistics

Publications

Citations

H-Index

Active since

2014

Affiliations

Central Food Technological Research Institute(Current)

Manjunatha Rangaswamy Javagal is an author at Central Food Technological Research Institute specializing in medicine, oxidative stress, and biochemistry.

Top concepts

MedicineBiochemistryOxidative StressHealthPharmacologyRedox BiologyFood ChemistryFood PreservativesBioactive CompoundsBiomolecular Engineering

Publications per year

2014–2018

Publications

Antioxidant Properties of Isolated Compounds from Banana Rhizome

Saravanan Kandasamy, B. Chinnababu, Manjunatha Rangaswamy Javagal et al. · Journal of Food Science · 2014 · 19 citations

Food Chemistry, Food Preservatives, Food Bioactive Compound +13

Protective and antioxidative effect of rubropunctatin against oxidative protein damage induced by metal catalyzed reaction

Mohan Appasaheb Dhale, Manjunatha Rangaswamy Javagal, Mohankumari Honganoor Puttananjaiah · International Journal of Biological Macromolecules · 2018 · 19 citations

Biochemistry, Antioxidative Effect, Bioactive Metal +6

1–2 of 2