Concepedia

Author

Vincent Gerbaux

Institut Français de la Vigne et du Vin

Also Known As

V. Gerbaux, Vincent Gerbaux

47

Publications

431

Citations

8

H-Index

26

Concepts

All Affiliations

Institut Français de la Vigne et du Vin
VG

About

Vincent Gerbaux is an author at Institut Français de la Vigne et du Vin specializing in food fermentation, microbiology, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

5

5

286

2

Engineering

2

2

119

3

Public Health

2

2

149

4

Medicine

1

1

18

5

Biochemistry

1

1

71

Vincent Gerbaux

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7

Publications

386

Citations

7

H-Index

YearCitations

Use of Lysozyme to Inhibit Malolactic Fermentation and to Stabilize Wine After Malolactic Fermentation

Vincent Gerbaux, Adalberto Villa, Christine Monamy,

American Journal of Enology and Viticulture

1997

107

No correlation between wine intolerance and histamine content of wine

Gisèle Kanny, Vincent Gerbaux, A. Olszewski,

Journal of Allergy and Clinical Immunology

2001

83

Influence of Maceration Temperature and Enzymes on the Content of Volatile Phenols in Pinot noir Wines

Vincent Gerbaux, Béatrice Vincent, Alain Bertrand

American Journal of Enology and Viticulture

2002

71

Malolactic fermentation of wine: study of the influence of some physico‐chemical factors by experimental design assays

H. Vailiant, Pascal Formisyn, Vincent Gerbaux

Journal of Applied Bacteriology

1995

48

Influence of Inoculation with Malolactic Bacteria on Volatile Phenols in Wines

Vincent Gerbaux, Carole Briffox, Ann Dumont,

American Journal of Enology and Viticulture

2009

42

Influence of pre-culture conditions on the ability of Leuconostoc oenos to conduct malolactic fermentation in wine

Isabelle Nault, Vincent Gerbaux, J. P. Larpent,

American Journal of Enology and Viticulture

1995

18

Study of phenol volatiles in Pinot noir wines in Burgundy

Vincent Gerbaux, Stéphanie Jeudy, Christine Monamy

2000

17

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