12
Publications
366
Citations
11
H-Index
2011
Active since
Zhiqiang Jin is an author at Chinese Academy of Sciences specializing in engineering, food chemistry, and health sciences.
Top concepts
EngineeringHealthFood ChemistryChemical EngineeringMedicineChemistryNutritionBiochemistryBiotechnologyFood Processing
Publications per year
2011–2022
12
12
Zi-Yu Liu, Qin Jiang, Zhiqiang Jin et al. · ACS Applied Materials & Interfaces · 2019 · 54 citations
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1–5 of 12