Concepedia

Hana Buchtová

HB

Statistics

Publications

25

Citations

584

H-Index

16

Active since

2003

Affiliations

University of Veterinary Sciences Brno(Current)

University of South Bohemia in České Budějovice

Institute of Hydrobiology, Biology Centre, Academy of Sciences of the Czech Republic

Czech Academy of Sciences, Institute of Animal Physiology and Genetics

Hana Buchtová is an author at University of Veterinary Sciences Brno specializing in health sciences, biology, and nutrition.

Top concepts

Publications per year

2003–2022

25

Publications

25

Chemical, instrumental and sensory characteristics of cooked pork ham

Veronika Válková, Alena Saláková, Hana Buchtová et al. · Meat Science · 2007 · 76 citations

, , +4

Quality Indicators of Chicken Broiler Raw and Cooked Meat Depending on Their Sex

Alena Saláková, Eva Straková, Veronika Válková et al. · Acta Veterinaria Brno · 2009 · 57 citations · Full text

, , +19

Aluminum contamination of food during culinary preparation: Case study with aluminum foil and consumers’ preferences

Hana Buchtová, Simona Jančíková, Blanka Macharáčková et al. · Food Science & Nutrition · 2019 · 48 citations · Full text

Physical and Chemical Changes in Fresh Chilled Muscle Tissue of Common Carp (Cyprinus carpio L.) Packed in a Modified Atmosphere

František Ježek, Hana Buchtová · Acta Veterinaria Brno · 2007 · 31 citations · Full text

, , +17

Chemical Composition of Fillets of Mirror Crossbreds Common Carp (Cyprinus carpio L.)

Hana Buchtová, Zdeňka Svobodová, Martin Kocour et al. · Acta Veterinaria Brno · 2010 · 29 citations · Full text

, , +15

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