Yuxue Wang

Characterization and Antioxidant Activity of the Complex of Tea Polyphenols and Oat β-Glucan

Zhen Wu, Jian Ming, Ruiping Gao et al. · Journal of Agricultural and Food Chemistry · 2011 · 121 citations

STAT3 phosphorylation mediates high glucose—impaired cell autophagy in an HDAC1‐dependent and ‐independent manner in Schwann cells of diabetic peripheral neuropathy

Wei Du, Na Wang, Fan Li et al. · The FASEB Journal · 2019 · 75 citations · Full text

Gut microbiota–derived metabolite 3-idoleacetic acid together with LPS induces IL-35+ B cell generation

Minying Zhang, Houbao Qi, Yunhuan Gao et al. · Microbiome · 2022 · 73 citations · Full text

Prevention and Alleviation of Dextran Sulfate Sodium Salt-Induced Inflammatory Bowel Disease in Mice With Bacillus subtilis-Fermented Milk via Inhibition of the Inflammatory Responses and Regulation of the Intestinal Flora

Xuan Zhang, Yanjun Tong, Xiaomei Lyu et al. · Frontiers in Microbiology · 2021 · 47 citations · Full text

Dysbiosis, Immunology, Gastroenterology +18

GhMYB18 confers Aphis gossypii Glover resistance through regulating the synthesis of salicylic acid and flavonoids in cotton plants

Zongwei Hu, Xiao Zhong, Haoran Zhang et al. · Plant Cell Reports · 2022 · 34 citations

Biology, Plant Immunity, Biosynthesis +10