Concepedia

Inci Sagir

IS

4

Publications

332

Citations

4

H-Index

2005

Active since

Affiliations

Ondokuz Mayıs University(Current)

Inci Sagir is an author at Ondokuz Mayıs University specializing in health sciences, food safety, and food quality.

Top concepts

Publications per year

2005–2008

4

Publications

4

Utilization of hazelnut pellicle in low-fat beef burgers

Sadettin Turhan, Inci Sagir, Nebahat Şule Üstün · Meat Science · 2005 · 195 citations

, , +7

UTILIZATION OF WET OKARA IN LOW‐FAT BEEF PATTIES

Sadettin Turhan, Hasan Temiz, Inci Sagir · Journal of Muscle Foods · 2007 · 68 citations

, , +13

Oxidative stability of brined anchovies <i>(Engraulis encrasicholus)</i> with plant extracts

Sadettin Turhan, Inci Sagir, Hasan Temiz · International Journal of Food Science & Technology · 2008 · 38 citations

, , +13

CHARACTERISTICS OF BEEF PATTIES USING OKARA POWDER

Sadettin Turhan, Hasan Temiz, Inci Sagir · Journal of Muscle Foods · 2008 · 31 citations

, , +11

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