Camilla Aceti - Concepedia

Author

Camilla Aceti

Also Known As

Camilla Aceti

Publications

514

Citations

H-Index

Concepts

All Affiliations

Camilla Aceti is an author at University of Pavia specializing in food chemistry, biochemistry, and liver physiology.

#	Concept	H-Index	Publications	Citations
1	Biochemistry	2	2	112
2	Health Sciences	1	1	55
3	Medicine	1	1	55
4	Natural Sciences	1	1	57
5	Metabolism	1	1	55

Camilla Aceti

Publications

507

Citations

H-Index

Page 1

	Year	Citations
Antibacterial Activity of Red and White Wine against Oral Streptococci Maria Daglia, Adele Papetti, Pietro Grisoli, Journal of Agricultural and Food Chemistry	2007	118
Isolation and Determination of α-Dicarbonyl Compounds by RP-HPLC-DAD in Green and Roasted Coffee Maria Daglia, Adele Papetti, Camilla Aceti, Journal of Agricultural and Food Chemistry	2007	117
Isolation, Identification, and Quantification of Roasted Coffee Antibacterial Compounds Maria Daglia, Adele Papetti, Pietro Grisoli, Journal of Agricultural and Food Chemistry	2007	100
Isolation of an in Vitro and ex Vivo Antiradical Melanoidin from Roasted Barley Adele Papetti, Maria Daglia, Camilla Aceti, Journal of Agricultural and Food Chemistry	2006	60
Hydroxycinnamic acid derivatives occurring in Cichorium endivia vegetables Adele Papetti, Maria Daglia, Camilla Aceti, Journal of Pharmaceutical and Biomedical Analysis Food ChemistryAgricultural ChemistryBiosynthesisBioorganic ChemistryBiochemistry	2008	57
Isolation of High Molecular Weight Components and Contribution to the Protective Activity of Coffee against Lipid Peroxidation in a Rat Liver Microsome System Maria Daglia, Adele Papetti, Camilla Aceti, Journal of Agricultural and Food Chemistry Nutraceutical IngredientLipid PeroxidationRedox BiologyPolyphenolicsOxidative Stress	2008	55

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