Xian‐Shui Meng

Probiotic and related properties of a novel lactic acid bacteria strain isolated from fermented rose jam

Ao‐Nan Xia, Xian‐Shui Meng, Xiaojuan Tang et al. · LWT · 2020 · 47 citations · Full text

Agriculture, Food Science, Microbiology +14

Dynamics of microbial communities, physicochemical factors and flavor in rose jam during fermentation

Ao‐Nan Xia, Lingxiao Liu, Xiaojuan Tang et al. · LWT · 2021 · 20 citations · Full text

Agriculture, Food Science, Microbiology +17

Development and application of rose (Rosa chinensis Jacq.) SNP markers based on SLAF-seq technology

Ao‐Nan Xia, Ao-Ao Yang, Xian‐Shui Meng et al. · Genetic Resources and Crop Evolution · 2021 · 12 citations

Agriculture, Genetics, Plant Sciences +16