Lori L. Gregg - Concepedia

Author

Lori L. Gregg

Also Known As

L.L. GREGG, Lori L. Gregg

Publications

Citations

H-Index

Concepts

All Affiliations

Lori L. Gregg is an author at Virginia Tech specializing in food chemistry, food technology, and nutritional sciences.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	79
2	Public Health	1	1	79
3	Nutrition	1	1	79
4	Nutritional Sciences	1	1	79
5	Body Composition	1	1	79

Lori L. Gregg

Publications

Citations

H-Index

Page 1

	Year	Citations
Low‐fat, High Added Water Bologna from Massaged, Minced Batter Lori L. Gregg, J. Claus, Cameron R. Hackney, Journal of Food Science Food ChemistryNutritionHigh‐fat BolognaBody CompositionFood Physic	1993	79

Page 1