Concepedia

Chad Taniguchi

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Publications

1

Citations

41

H-Index

1

Active since

2016

Affiliations

University of Hawaii System(Current)

Chad Taniguchi is an author at University of Hawaii System specializing in meat science.

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Publications per year

2016–2016

1

Publications

1

Heme iron, non-heme iron, and mineral content of blood clams ( Anadara spp.) compared to Manila clams ( V. philippinarum ), Pacific oysters ( C. gigas ), and beef liver ( B. taurus)

Chad Taniguchi, Joannie Dobbs, Michael Dunn · Journal of Food Composition and Analysis · 2016 · 41 citations

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