M B Habibi Najafi - Concepedia

Author

M B Habibi Najafi

Also Known As

Habibi Najafi Mohammad B, HabibiNajafi, Mohammad B., M B Habibi Najafi, M. B. Habibi Najafi, M. B. Habibi-Najafi, M.B Habibi Najafi, M.B. Habibi Najafi, M.B. Habibi-Najafi, M.B. محمدباقر حبیبی نجفی, MOHAMMAD B HABIBI NAJAFI

172

Publications

3.5K

Citations

H-Index

116

Concepts

All Affiliations

Ferdowsi University of Mashhad Instituto de Productos Lácteos de Asturias Mashhad University of Medical Sciences University of Guilan

About

M B Habibi Najafi is an author at Ferdowsi University of Mashhad specializing in microbiology, health sciences, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Health Sciences	17	24	602
2	Medicine	15	18	967
3	Engineering	13	14	735
4	Business	1	1	13
5	Natural Sciences	1	1	14

M B Habibi Najafi

Publications

2.9K

Citations

H-Index

Page 1

	Year	Citations
The influence of multi stage alginate coating on survivability of potential probiotic bacteria in simulated gastric and intestinal juice Reza Rezaei Mokarram, Seyed Ali Mortazavi, M B Habibi Najafi, Food Research International ProbioticMicrobial ContaminationIntestinal JuicePotential Probiotic BacteriaMicrobiology	2009	242
Optimisation of ultrasound-assisted extraction of natural pigment from annatto seeds by response surface methodology (RSM) Mahmoud Yolmeh, M B Habibi Najafi, Reza Farhoosh Food Chemistry Solvent ExtractionAnnatto SeedsResponse Surface MethodologyFood AnalysisUltrasound-assisted Extraction	2014	232
Microbial Degradation of UV-Pretreated Low-Density Polyethylene Films by Novel Polyethylene-Degrading Bacteria Isolated from Plastic-Dump Soil Zahra Montazer, M B Habibi Najafi, Mohabbat Mohebbi, Journal of Polymers and the Environment Microbial DegradationEngineeringDegradable PlasticPlastic RecyclingPolyethylene Materials	2018	182
Microbial degradation of low-density polyethylene and synthesis of polyhydroxyalkanoate polymers Zahra Montazer, M B Habibi Najafi, David B. Levin Canadian Journal of Microbiology EngineeringBiopolymer ProductionBioplasticBiodegradable PolymersPolymers	2018	161
Deep phenotyping: deep learning for temporal phenotype/genotype classification Sarah Taghavi Namin, M B Habibi Najafi, Tim Brown, Plant Methods	2018	160
Synergistic effects of some essential oils against fungal spoilage on pear fruit M Javan Nikkhah, Maryam Hashemi, M B Habibi Najafi, International Journal of Food Microbiology Food SpoilageFood MycologyFungal SpoilageEssential OilsPost-harvest Physiology	2017	151
Efficacy of ozone to reduce microbial populations in date fruits M B Habibi Najafi, Mohammad Hossein Haddad Khodaparast Food Control Food MicrobiologyMicrobial EcologyEnvironmental MicrobiologyDate FruitsMicrobiology	2008	126
The time independent rheological properties of low fat sesame paste/date syrup blends as a function of fat substitutes and temperature Seyed Mohammad Ali Razavi, M B Habibi Najafi, Zahra Alaee Food Hydrocolloids Fat SubstitutesRheological PropertyRheologyFood EngineeringFood Processing	2006	69
Interaction of nanodiamonds with bacteria Yori Ong, R. J. J. van Harmelen, Neda Norouzi, Nanoscale NanoparticlesDiamond-like CarbonChemical EngineeringEngineeringElectron Microscopy	2018	58
Effect of the milk fat content and starter culture selection on proteolysis and antioxidant activity of probiotic yogurt Maryam Tavakoli, M B Habibi Najafi, Mohebbat Mohebbi Heliyon NutritionProbioticMilk Fat ContentStarter Culture SelectionMicrobiology	2019	57

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