Alane Rafaela Costa Ribeiro

Colorimetric indicators of açaí anthocyanin extract in the biodegradable polymer matrix to indicate fresh shrimp

Samiris Côcco Teixeira, Taíla Veloso de Oliveira, Rafael Resende Assis Silva et al. · Food Bioscience · 2022 · 36 citations

Agriculture, Food Science, Food Analysis +16

Gelatin/polyvinyl alcohol films incorporated with different blueberry extracts as potential colorimetric indicators to detect acidic and basic vapors

Bárbara Teixeira Gomes, Larissa Lorrane Rodrigues Borges, Noé Mitterhofer Eiterer Ponce de Leon da Costa et al. · Food Control · 2024 · 17 citations

Agriculture, Chemistry, Food Science +11

Investigation of the influence of plasticizers on the biodegradability of cellulose acetate

Samiris Côcco Teixeira, Taíla Veloso de Oliveira, Paulo Fortes‐Da‐Silva et al. · Journal of Applied Polymer Science · 2023 · 15 citations · Full text

Natural Sciences, Chemical Engineering, Materials Engineering +17

Anthocyanins of Açaí Applied as a Colorimetric Indicator of Milk Spoilage: A Study Using Agar-Agar and Cellulose Acetate as Solid Support to Be Applied in Packaging

Samiris Côcco Teixeira, Taíla Veloso de Oliveira, Laís Fernanda Batista et al. · Polysaccharides · 2022 · 12 citations · Full text

Agriculture, Food Science, Materials Science +17