Concepedia

Katie E. Arnold

KE

Statistics

Publications

3

Citations

360

H-Index

3

Active since

2009

Affiliations

The National Lobster Hatchery(Current)

University of Plymouth

Plymouth Marine Laboratory

Katie E. Arnold is an author at The National Lobster Hatchery specializing in nutrition, public health, and food microbiology.

Top concepts

Publications per year

2009–2010

3

Publications

3

Effect of dietary Bacillus spp. and mannan oligosaccharides (MOS) on European lobster (Homarus gammarus L.) larvae growth performance, gut morphology and gut microbiota

Carly L. Daniels, Daniel L. Merrifield, Dominic P. Boothroyd et al. · Aquaculture · 2010 · 230 citations

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Effect of CO <sub>2</sub> -related acidification on aspects of the larval development of the European lobster, <i>Homarus gammarus</i> (L.)

Katie E. Arnold, Helen S. Findlay, John I. Spicer et al. · Biogeosciences · 2009 · 115 citations · Full text

Effect of CO <sub>2</sub> -related acidification on aspects of the larval development of the European lobster, <i>Homarus gammarus</i> (L.)

Katie E. Arnold, Helen S. Findlay, John I. Spicer et al. · 2009 · 15 citations · Full text

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