Concepedia
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Publications
1
Citations
135
H-Index
Active since
2016
Affiliations
Departamento de Ciência e Tecnologia(Current)
Wyller Max da Silva is an author at Departamento de Ciência e Tecnologia.
Publications per year
2016–2016
Impact of acid and oxidative modifications, single or dual, of sorghum starch on biodegradable films
Bárbara Biduski, Francine Tavares da Silva, Wyller Max da Silva et al. · Food Chemistry · 2016 · 135 citations
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