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Artemii Savin

AS

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Publications

4

Citations

61

H-Index

4

Active since

2020

Affiliations

ITMO University(Current)

Artemii Savin is an author at ITMO University specializing in food chemistry, food engineering, and food technology.

ORCID

Top concepts

Publications per year

2020–2023

4

Publications

4

Native Spider Silk-Based Antimicrobial Hydrogels for Biomedical Applications

Sinith Withanage, Artemii Savin, Valeria Nikolaeva et al. · Polymers · 2021 · 20 citations · Full text

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Application of extracted β-glucan from oat for β-carotene encapsulation

Alina Climova, Monica Nabil Gayed Ibrahim, Alisa Salamahina et al. · Journal of Food Science and Technology · 2020 · 17 citations · Full text

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Bifunctional RNA‐Targeting Deoxyribozyme Nanodevice as a Potential Theranostic Agent

Aleksandr A. Spelkov, Ekaterina A. Goncharova, Artemii Savin et al. · Chemistry - A European Journal · 2020 · 13 citations

Dual-Function Hydrogel Dressings with a Dynamic Exchange of Iron Ions and an Antibiotic Drug for Treatment of Infected Wounds

Iuliia Pilipenko, Anna Murzova, Artemii Savin et al. · ACS Applied Bio Materials · 2023 · 11 citations

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