Concepedia
1
Publications
17
Citations
H-Index
2020
Active since
Affiliations
ITMO University(Current)
Alisa Salamahina is an author at ITMO University specializing in food technology, food chemistry, and food engineering.
Top concepts
HealthFood ChemistryFood TechnologyFood EngineeringBiomolecular Engineering
Publications per year
2020–2020
Application of extracted β-glucan from oat for β-carotene encapsulation
Alina Climova, Monica Nabil Gayed Ibrahim, Alisa Salamahina et al. · Journal of Food Science and Technology · 2020 · 17 citations · Full text
Food Chemistry, Food Analysis, β-Carotene Encapsulation +5
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