Statistics
Publications
29
Citations
1.6K
H-Index
20
Active since
2006
Emily Todd is an author at University College London specializing in neuroscience, neurology, and neuropathology.
Publications per year
2006–2025
29
29
Effects of Resistant Starch, A Non‐digestible Fermentable Fiber, on Reducing Body Fat
Michael J. Keenan, Jun Zhou, Kathleen L McCutcheon et al. · Obesity · 2006 · 299 citations · Full text
Automated segmentation of the hypothalamus and associated subunits in brain MRI
Benjamin Billot, Martina Bocchetta, Emily Todd et al. · NeuroImage · 2020 · 208 citations · Full text
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