James Bouquant

Storage of common mushroom under controlled atmospheres

GUADALUPE LOPEZ BRIONES, Patrick Varoquaux, Y. Chambroy et al. · International Journal of Food Science & Technology · 1992 · 147 citations

Life Sciences, Biology, Microbiology +15

Safety and quality of food contact materials. Part 1: Evaluation of analytical strategies to introduce migration testing into good manufacturing practice

Alexandre Feigenbaum, D. Scholler, James Bouquant et al. · Food Additives & Contaminants · 2002 · 44 citations

Agriculture, Chemistry, Food Science +17

Sodium(+) complexes with spiro-bis-crown ethers: stoichiometries, stabilities, and labilities in pyridine solution

James Bouquant, Alfred Delville, Jean Grandjean et al. · Journal of the American Chemical Society · 1982 · 42 citations

Natural Sciences, Chemistry, Analytical Chemistry +7

Three-Electron Binding between Carbonyl-like Compounds and Ammonia Radical Cation. Comparison with the Hydrogen Bonded Complex

Stéphane Humbel, Isabelle Côte, Norbert Hoffmann et al. · Journal of the American Chemical Society · 1999 · 31 citations

Natural Sciences, Chemistry, Computational Chemistry +13

π-Facial diastereoselection in [4+2]-cycloadditions of 3,4- epoxy-2-methyleneoxolanes with oxadienes: A short synthesis of spiroketals.

Patrick Pale, James Bouquant, J. Chuche et al. · Tetrahedron · 1994 · 27 citations · Full text

Natural Sciences, Chemistry, Organic Chemistry +12