Concepedia
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Publications
2
Citations
121
H-Index
Active since
2021
Affiliations
Yangzhou University(Current)
State Key Laboratory of Food Science and Technology
Jiangnan University
Mao Chai is an author at Yangzhou University specializing in microbial physiology, life sciences, and gut microbiota effects.
Publications per year
2021–2022
<i>Bifidobacterium longum</i> relieves constipation by regulating the intestinal barrier of mice
Linlin Wang, Mao Chai, Jialiang Wang et al. · Food & Function · 2022 · 67 citations
Life Sciences, Microbiology, Nutrition +17
Different <i>Bifidobacterium bifidum</i> strains change the intestinal flora composition of mice <i>via</i> different mechanisms to alleviate loperamide-induced constipation
Mao Chai, Linlin Wang, Xinping Li et al. · Food & Function · 2021 · 54 citations
Life Sciences, Microbiology, Pharmacology +17
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