Concepedia

Author

Sanghyo Lee

National Institute of Food and Drug Safety Evaluation

Also Known As

S.H. Lee, Sanghyo Lee

3

Publications

28

Citations

1

H-Index

8

Concepts

All Affiliations

National Institute of Food and Drug Safety Evaluation
SL

About

Sanghyo Lee is an author at National Institute of Food and Drug Safety Evaluation specializing in food microbiology, microbiology, and agricultural economics.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Medicine

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28

2

Public Health

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1

28

3

Microbiology

1

1

28

4

Food Safety

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1

28

5

Agricultural Economics

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28

Sanghyo Lee

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1

Publications

28

Citations

1

H-Index

YearCitations

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