Concepedia

Xin Yi Tan

XY

2

Publications

27

Citations

2

H-Index

2016

Active since

Affiliations

Tunku Abdul Rahman University of Management and Technology(Current)

Xin Yi Tan is an author at Tunku Abdul Rahman University of Management and Technology specializing in food technology, in vitro fermentation, and food fermentation.

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Publications per year

2016–2021

2

Publications

2

Relative Inhibitions of 5-Lipoxygenase and Myeloperoxidase and Free-Radical Scavenging Activities of Daidzein, Dihydrodaidzein, and Equol

Shin Yih Tsen, Xin Yi Tan, Yin Mei Tan et al. · Journal of Medicinal Food · 2016 · 14 citations

Effect of mulberry leaf extract fortification and probiotic fermentation on the bioactivities of cottage cheese

Huei Chin Chew, Pei Ling Tang, Xin Yi Tan et al. · Journal of Food Measurement & Characterization · 2021 · 13 citations

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