Concepedia

Sha-Sha Bao

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1

Publications

59

Citations

1

H-Index

2014

Active since

Affiliations

Okayama University(Current)

Sha-Sha Bao is an author at Okayama University specializing in proteomics, biochemistry, and biosynthesis.

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Publications per year

2014–2014

1

Publications

1

Purification and partial characterisation of a cathepsin L-like proteinase from sea cucumber (Stichopus japonicus) and its tissue distribution in body wall

Da-Yong Zhou, Xian-Na Chang, Sha-Sha Bao et al. · Food Chemistry · 2014 · 59 citations

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