Xijin Zhu

Ultrasound-assisted enzymatic digestion for efficient extraction of proteins from quinoa

Chao Yang, Wenyu Liu, Xijin Zhu et al. · LWT · 2024 · 63 citations · Full text

Life Sciences, Biochemistry, Biotechnology +16

Quantitative analysis of the phenolic compounds and antioxidant activities of six quinoa seed grains with different colors

Chao Yang, Xijin Zhu, Wenyu Liu et al. · LWT · 2024 · 30 citations · Full text

Agriculture, Food Science, Plant Sciences +16

Changes provoked by altitudes and cooking methods in physicochemical properties, volatile profile, and sensory characteristics of yak meat

Xijin Zhu, Chao Yang, Yu Song et al. · Food Chemistry X · 2023 · 28 citations · Full text

Agriculture, Animal Sciences, Food Science +17

Heat treatment of quinoa (Chenopodium quinoa Willd.) albumin: Effect on structural, functional, and in vitro digestion properties

Chao Yang, Xijin Zhu, Farong Yang et al. · Frontiers in Nutrition · 2022 · 24 citations · Full text

Agriculture, Biochemistry, Food Science +17

Hypoxia-inducible factor-1α promotes ferroptosis by inducing ferritinophagy and promoting lactate production in yak longissimus thoracis et lumborum postmortem

Xijin Zhu, Chao Yang, Qunli Yu et al. · Meat Science · 2024 · 17 citations · Full text

Agriculture, Animal Sciences, Food Science +17