Statistics
Publications
2
Citations
40
H-Index
2
Active since
1962
Affiliations
Cornell University(Current)
G. O. Ranit is an author at Cornell University specializing in agriculture, lysine content, and mineral nutrition.
Publications per year
1962–1965
2
2
Protein and Lysine Requirements of Developing Turkeys as Influenced by Pelleting
L.S. JENSEN, G. O. Ranit, R.K. Wagstaff et al. · Poultry Science · 1965 · 26 citations · Full text
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