Concepedia
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Publications
2
Citations
94
H-Index
Active since
2009
CV Nnamani is an author specializing in food chemistry, nutrition, and food quality.
Top concepts
NutritionFood QualityFood ChemistryAgricultural EconomicsBotanyHealthEngineeringPublic HealthFood TechnologyPlant Nutrition
Publications per year
2009–2010
Assessment of nutritional values of three underutilized indigenous leafy vegetables of Ebonyi State, Nigeria
CV Nnamani, HO Oselebe, A Agbatutu · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2009 · 67 citations · Full text
Food Chemistry, Nutrition, Ebonyi State +15
Some Physicochemical Characteristics of Defatted Flours Derived from African Walnut (Tetracarpidium conoforum): An Underutilized Legume
E. C. Ndie, CV Nnamani, HO Oselebe · Pakistan Journal of Nutrition · 2010 · 27 citations · Full text
Food Chemistry, Nutrition, Proximate Composition +13
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