Concepedia

Buzo Honi

BH

1

Publications

30

Citations

1

H-Index

2017

Active since

Affiliations

Sokoine University of Agriculture(Current)

Buzo Honi is an author at Sokoine University of Agriculture specializing in food chemistry, nutrition, and chromatography.

Top concepts

HealthNutritionFood QualityChromatographyFood ChemistryFood TechnologyFood EngineeringIn Vitro FermentationAgricultural Economics

Publications per year

2017–2017

1

Publications

1

Proximate composition, provitamin A retention, and shelf life of extruded orange-fleshed sweet potato and bambara groundnut-based snacks

Buzo Honi, Ivan Muzira Mukisa, Richard John Mongi · Journal of Food Processing and Preservation · 2017 · 30 citations

Food Chemistry, Nutrition, Proximate Composition +13

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