Concepedia

Author

Zhifu Peng

Sichuan University of Science and Engineering

Also Known As

Zhifu Peng

4

Publications

60

Citations

3

H-Index

4

Concepts

All Affiliations

Sichuan University of Science and EngineeringSichuan UniversityYibin University
ZP

About

Zhifu Peng is an author at Sichuan University of Science and Engineering specializing in flavoromics, food fermentation, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

36

2

Flavoromics

1

1

36

3

Food Fermentation

1

1

36

4

In Vitro Fermentation

1

1

36

Zhifu Peng

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3

Publications

60

Citations

3

H-Index

YearCitations

Page 1