M.O. Isichei

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Active since

1988

Affiliations

M.O. Isichei is an author at Rivers State University specializing in seed nutritional composition, food plant nutritional value, and seed phytochemical content.

Publications per year

1988–1990

Publications

The nutritive value of African oil bean seeds (itPentaclethra macrophylla)

M.O. Isichei, S. C. Achinewhu · Food Chemistry · 1988 · 27 citations

Agriculture, Botany, Plant Sciences +14

The nutritional evaluation of fermented fluted pumpkin seeds (Teleferia occidentalis Hook)

S. C. Achinewhu, M.O. Isichei · Discovery and Innovation · 1990 · 23 citations

Agriculture, Food Science, Nutritional Sciences +11

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