Statistics
Publications
1
Citations
130
H-Index
1
Active since
2006
Affiliations
Universidade de Vigo(Current)
Arturo Parada is an author at Universidade de Vigo specializing in food microbiology, meat-borne pathogens, and meat microbiological contamination.
Publications per year
2006–2006
1
1
Microbiological characteristics of “androlla”, a Spanish traditional pork sausage
José M. Lorenzo, Arturo Parada, Inmaculada Franco et al. · Food Microbiology · 2006 · 130 citations
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