Concepedia

Y. K. PARK

YK

Statistics

Publications

4

Citations

75

H-Index

4

Active since

1973

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Instituto de Tecnologia de Alimentos

Y. K. PARK is an author at Universidade Estadual de Campinas (UNICAMP) specializing in biomolecular engineering, engineering, and biochemistry.

Top concepts

Publications per year

1973–1978

4

Publications

4

CONTINUOUS CONVERSION OF STARCH TO GLUCOSE BY AN AMYLOGLUCOSIDASE‐RESIN COMPLEX

Y. K. PARK, Dâmaris Carvalho Lima · Journal of Food Science · 1973 · 21 citations

, , +7

Extraction of sesame seed protein and determination of its molecular weight by sodium dodecyl sulfate polyacrylamide gel electrophoresis

María Guerra, Y. K. PARK · Journal of the American Oil Chemists Society · 1975 · 21 citations

, , +15

Some Physico‐chemical Properties of Fermented Cassava Starch („Polvilho Azedo”)

Isei Nakamura, Y. K. PARK · Starch - Stärke · 1975 · 18 citations

ISOENZYMES OF POLYPHENOL OXIDASE FROM HIGH L‐DOPA CONTAINING VELVET BEAN

Celia T. Zenin, Y. K. PARK · Journal of Food Science · 1978 · 15 citations

, , +17

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