Concepedia
Statistics
Publications
12
Citations
421
H-Index
11
Active since
2005
Affiliations
University of Maribor(Current)
Agricultural institute of Slovenia
University of Ljubljana
National Institute of Chemistry
M. Prevolnik is an author at University of Maribor specializing in health sciences, animal science, and body composition.
Top concepts
HealthPhysiologyMeat ScienceAnimal ScienceBody CompositionAnimal PhysiologyEngineeringMedicineNutritionBioanalysis
Publications per year
2005–2014
Accuracy of near infrared spectroscopy for prediction of chemical composition, salt content and free amino acids in dry-cured ham
M. Prevolnik, Martin Škrlep, Lucija Janeš et al. · Meat Science · 2011 · 72 citations
Food Chemistry, Engineering, Biochemistry +10
Predicting Intramuscular Fat Content in Pork and Beef by near Infrared Spectroscopy
M. Prevolnik, Marjeta Čandek‐Potokar, Dejan Škorjanc et al. · Journal of Near Infrared Spectroscopy · 2005 · 70 citations
Nutrition, Food Analysis, Imf Content +27
Predicting pork water-holding capacity with NIR spectroscopy in relation to different reference methods
M. Prevolnik, Marjeta Čandek‐Potokar, Dejan Škorjanc · Journal of Food Engineering · 2010 · 59 citations
Nir Spectroscopy, Engineering, Food Analysis +11
An attempt to predict pork drip loss from pH and colour measurements or near infrared spectra using artificial neural networks
M. Prevolnik, Marjeta Čandek‐Potokar, Marjana Novič et al. · Meat Science · 2009 · 40 citations
Agricultural Engineering, Environmental Monitoring, Machine Learning +12
Effect of immunocastration in group-housed commercial fattening pigs on reproductive organs, malodorous compounds, carcass and meat quality
M. Škrlep, M. Bonneau, M. Prevolnik et al. · Czech Journal of Animal Science · 2012 · 38 citations · Full text
Nutrition, Meat Quality, Boar Taint Compounds +16
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