Mai Matsumoto

Nighttime snacking reduces whole body fat oxidation and increases LDL cholesterol in healthy young women

Masanobu Hibi, Ayumi Masumoto, Yuri Naito et al. · American Journal of Physiology-Regulatory, Integrative and Comparative Physiology · 2012 · 98 citations

Agriculture, Nutrition, Nutritional Sciences +11

Consumption of meals prepared away from home is associated with inadequacy of dietary fiber, vitamin C and mineral intake among Japanese adults: analysis from the 2015 National Health and Nutrition Survey

Mai Matsumoto, Aki Saito, Chika Okada et al. · Nutrition Journal · 2021 · 49 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Food Choice Values and Food Literacy in a Nationwide Sample of Japanese Adults: Associations with Sex, Age, and Body Mass Index

Kentaro Murakami, Nana Shinozaki, Xiaoyi Yuan et al. · Nutrients · 2022 · 42 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Identification and characterization of an oocyte factor required for development of porcine nuclear transfer embryos

Kei Miyamoto, Kouhei Nagai, Naoya Kitamura et al. · Proceedings of the National Academy of Sciences · 2011 · 38 citations · Full text

Life Sciences, Developmental Biology, Molecular Biology +13

The Association between Milk and Dairy Products Consumption and Nutrient Intake Adequacy among Japanese Adults: Analysis of the 2016 National Health and Nutrition Survey

Aki Saito, Emiko Okada, Iori Tarui et al. · Nutrients · 2019 · 27 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17