Concepedia

Kang-sung Kim

KK

2

Publications

118

Citations

2

H-Index

2015

Active since

Affiliations

Yong In University(Current)

Korea Food Research Institute

Academy of Korean Studies

Kang-sung Kim is an author at Yong In University specializing in east asian studies, korean popular culture, and nutrition.

Top concepts

Publications per year

2015–2015

2

Publications

2

Discussion on the origin of kimchi, representative of Korean unique fermented vegetables

Kyung Rhan Chung, Hye Jeong Yang, Kang-sung Kim et al. · Journal of Ethnic Foods · 2015 · 104 citations · Full text

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Origin names of gochu, kimchi, and bibimbap

Hye‐Jeong Yang, Kyung Rhan Chung, Kang-sung Kim et al. · Journal of Ethnic Foods · 2015 · 14 citations · Full text

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