Concepedia

Claude Farrugia

CF

Statistics

Publications

17

Citations

644

H-Index

15

Active since

1998

Affiliations

University of Malta(Current)

University of Illinois Chicago

Institute of Organic Chemistry with Centre of Phytochemistry

Bulgarian Academy of Sciences

Claude Farrugia is an author at University of Malta specializing in food chemistry, medicine, and biostatistics.

ORCID

Top concepts

Publications per year

1998–2024

17

Publications

17

Gelatin Behaviour in Dilute Aqueous Solution: Designing a Nanoparticulate Formulation

Claude Farrugia, Michael J. Groves · Journal of Pharmacy and Pharmacology · 1999 · 122 citations · Full text

The specific chemical profile of Mediterranean propolis from Malta

Milena Popova, Boryana Trusheva, Daniela Antonová et al. · Food Chemistry · 2010 · 88 citations · Full text

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Determination of the efficacy of ultrasound combined with essential oils on the decontamination of Salmonella inoculated lettuce leaves

David Millan-Sango, Elisa Garroni, Claude Farrugia et al. · LWT · 2016 · 72 citations · Full text

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The effect of turmeric (Curcumin) supplementation on cytokine and inflammatory marker responses following 2 hours of endurance cycling

Joseph N Sciberras, Stuart D. R. Galloway, Anthony G. Fenech et al. · Journal of the International Society of Sports Nutrition · 2015 · 71 citations · Full text

Identification of the Plant Origin of the Botanical Biomarkers of Mediterranean type Propolis

Milena Popova, Boryana Trusheva, Simone Cutajar et al. · Natural Product Communications · 2012 · 41 citations · Full text

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