Claude Farrugia

Gelatin Behaviour in Dilute Aqueous Solution: Designing a Nanoparticulate Formulation

Claude Farrugia, Michael J. Groves · Journal of Pharmacy and Pharmacology · 1999 · 124 citations · Full text

Natural Sciences, Biochemistry, Materials Science +17

The specific chemical profile of Mediterranean propolis from Malta

Milena Popova, Boryana Trusheva, Daniela Antonová et al. · Food Chemistry · 2010 · 89 citations · Full text

Agriculture, Chemistry, Food Science +3

The effect of turmeric (Curcumin) supplementation on cytokine and inflammatory marker responses following 2 hours of endurance cycling

Joseph N Sciberras, Stuart D. R. Galloway, Anthony G. Fenech et al. · Journal of the International Society of Sports Nutrition · 2015 · 74 citations · Full text

Life Sciences, Immunology, Kinesiology +14

Determination of the efficacy of ultrasound combined with essential oils on the decontamination of Salmonella inoculated lettuce leaves

David Millan-Sango, Elisa Garroni, Claude Farrugia et al. · LWT · 2016 · 72 citations · Full text

Agriculture, Food Science, Microbiology +9

Identification of the Plant Origin of the Botanical Biomarkers of Mediterranean type Propolis

Milena Popova, Boryana Trusheva, Simone Cutajar et al. · Natural Product Communications · 2012 · 41 citations · Full text

Life Sciences, Botany, Plant Sciences +9