Angélica Priscila Parussolo Tonin

Structural Study of Phenolic Acids by Triple Quadrupole Mass Spectrometry with Electrospray Ionization in Negative Mode and H/D Isotopic Exchange

Nayane Sinosaki, Angélica Priscila Parussolo Tonin, Marcos Ribeiro et al. · Journal of the Brazilian Chemical Society · 2019 · 56 citations · Full text

Natural Sciences, Chemistry, Analytical Chemistry +12

Obtaining of bioactive di‐ and tripeptides from enzymatic hydrolysis of soybean meal and its protein isolate using Alcalase® and Neutrase®

Thamara Thaiane da Silva Crozatti, Juliana Harumi Miyoshi, Angélica Priscila Parussolo Tonin et al. · International Journal of Food Science & Technology · 2022 · 19 citations

Agriculture, Biochemistry, Food Science +17

Valorization of Wastes from the Juice Passion Fruit Production Industry: Extraction of Bioactive Compounds from Seeds, Antioxidant, Photoprotective and Antiproliferative Activities

Grazielle Jesus dos Santos, Rafael Oliveira Defendi, Elisângela Düsman et al. · Waste and Biomass Valorization · 2022 · 16 citations

Agriculture, Biotechnology, Food Science +16

Bioactive properties of peptide fractions from Brazilian soy protein hydrolysates: In silico evaluation and experimental evidence

Ticiane Carvalho Farias, Joel Pimentel de Abreu, Joana Paula da Silva Oliveira et al. · Food Hydrocolloids for Health · 2022 · 15 citations · Full text

Life Sciences, Biochemistry, Food Science +17

Tri‐ and dipeptides identification in whey protein and porcine liver protein hydrolysates by fast LC–MS/MS neutral loss screening and <i>de novo</i> sequencing

Camila B. Poliseli, Angélica Priscila Parussolo Tonin, Fernanda C. Martinez et al. · Journal of Mass Spectrometry · 2020 · 11 citations

Life Sciences, Biochemistry, Mass Spectrometric Analysis +16