Angélica Priscila Parussolo Tonin

Structural Study of Phenolic Acids by Triple Quadrupole Mass Spectrometry with Electrospray Ionization in Negative Mode and H/D Isotopic Exchange

Nayane Sinosaki, Angélica Priscila Parussolo Tonin, Marcos Ribeiro et al. · Journal of the Brazilian Chemical Society · 2019 · 56 citations · Full text

Obtaining of bioactive di‐ and tripeptides from enzymatic hydrolysis of soybean meal and its protein isolate using Alcalase® and Neutrase®

Thamara Thaiane da Silva Crozatti, Juliana Harumi Miyoshi, Angélica Priscila Parussolo Tonin et al. · International Journal of Food Science & Technology · 2022 · 15 citations

Engineering, Food Analysis, Food Chemistry +16

Valorization of Wastes from the Juice Passion Fruit Production Industry: Extraction of Bioactive Compounds from Seeds, Antioxidant, Photoprotective and Antiproliferative Activities

Grazielle Jesus dos Santos, Rafael Oliveira Defendi, Elisângela Düsman et al. · Waste and Biomass Valorization · 2022 · 15 citations

Food Chemistry, Engineering, Food Bioactive Compound +6

Bioactive properties of peptide fractions from Brazilian soy protein hydrolysates: In silico evaluation and experimental evidence

Ticiane Carvalho Farias, Joel Pimentel de Abreu, Joana Paula da Silva Oliveira et al. · Food Hydrocolloids for Health · 2022 · 14 citations · Full text

Food Chemistry, Bioactive Properties, Food Bioactive Compound +15

Venturi Electrospray Ionization: Principles and Applications

Angélica Priscila Parussolo Tonin, Camila B. Poliseli, Marcos Ribeiro et al. · International Journal of Mass Spectrometry · 2018 · 10 citations · Full text

Engineering, Ion Exchange, Venturi Electrospray Ionization +4